Product Description
A selection box of Hotel Chocolat hot chocolate recipes: choose from 50% Milky, 70% Classic, Salted Caramel, Hazelnut and 85% Intense Ghana.
Ingredients
Classic 70%: cocoa solids(cocoa mass, cocoa butter), sugar, emulsifiers(SOYA lecithin), flavourings. Hazelnut: cocoa solids(cocoa mass, cocoa butter), sugar,HAZELNUT paste, emulsifiers(SOYA lecithin), flavourings. Milky 50%: cocoa solids(cocoa mass, cocoa butter), sugar, full cream MILK powder, emulsifiers(SOYA lecithin), flavourings. Salted caramel: cocoa solids(cocoa mass, cocoa butter), sugar, full cream MILK powder, caramel flakes, skimmed MILK powder, caramelised sugar, sea salt, natural colour (paprika).emulsifiers(sunflower and SOYA lecithin), flavourings. Intense Ghana 85%: cocoa solids(cocoa mass, cocoa butter), sugar, emulsifiers(SOYA lecithin)
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