Hotel ChocolatCherry & Rasp Gin liqueur
·     Zingy and refreshing Raspberry & Cherry Cacao Gin Liqueur, from Hotel Chocolat.
·     Serve with a twist of lime and tonic over ice or stir into your favourite cocktail.
·     Made according to Hotel Chocolat’s ‘more cacao, less sweet’ mantra.
Amazon.co.uk Price: £22.88 (as of 03/01/2024 04:38 PST- Details)
Product Description
As the only chocolatier in the world to run two bars – one in London’s Borough Market and another in Saint Lucia – Hotel Chocolat know a thing or two about creating top-notch tipples. Inspired by the favourite fruits of British summertime, Raspberry & Cherry Cacao Gin Liqueur is made with an infusion of naturally sweet raspberries and cherries for a zingy, sherbety profile. Cacao and a fragrant bouquet of botanicals – including juniper, coriander seed, orris root, fresh lemon zest and cardamom – create a smooth and subtle gin base, allowing those fruity notes to really sing out. Serve with a twist of lime and your favourite tonic over ice or stir into your favourite cocktail. 500ml.
Ingredients
500ml e / 25% Vol Distilled gin liqueur with natural flavours.
·     Zingy and refreshing Raspberry & Cherry Cacao Gin Liqueur, from Hotel Chocolat.
·     Serve with a twist of lime and tonic over ice or stir into your favourite cocktail.
·     Made according to Hotel Chocolat’s ‘more cacao, less sweet’ mantra.
·     100% of Hotel Chocolat’s cacao is Engaged Ethics.
Hotel Chocolat’s three pillars are authenticity, originality and ethics.
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